Le Sucreè is a bakery based out of Raipur that offers a wide range of edible desserts and wedding cakes. Its a venture by Ishika Bansal who is a trained pastry chef and a well-known name in the industry. Weddings are a joyful and promising event that is celebrated with a lot of traditional ceremonies. Cake is a special part of it and therefore if you are looking to get your dream cake customised for your big day, then your search ends with Le Sucreè. They understand the importance of your special day and put their essence in each cake and dessert that they make.
Le Sucreè is a name synonymous to perfection, excellence and great flavour. Their wedding cakes and desserts are a replica of real quality, the beautiful craftsmanship of the chef and a delicious mixture of various flavours blended together to prepare your wedding cake. Whatever your theme is, they give you an array of sweet pleasures that are simply perfect and made with flawless accuracy and perfection.
Some of the other delicious treats they offer are mentioned below:
- Cake pops
- Cake Jars
- Choux pastry
They also deal in wedding favours/hampers, dessert table etc.
Types of icing
Fondant, whipped cream
Types of cakes
Round, heart, square
Do you provide multi-tier cakes?
Which forms of payment do you accept?
What is the % payment/ amount to confirm the booking?
What is the cancellation policy?
Awards, recognitions and publications:
Which year did you/your company professionally start your services?
What is the starting price range per Kg for a non-tiered cake?
Do you have any questions?
D- 136, Sector-4 492001 Devendra Nagar (Raipur)
Le Sucreè By Ishika Bansal frequently asked questions
What are the types of icing provided by Le Sucreè By Ishika Bansal?
- Whipped cream
What are the different shapes of cake available at Le Sucreè By Ishika Bansal?
Which are the mode of payments accepted by Le Sucreè By Ishika Bansal?
- Cheque/ DD
- Credit/ Debit card
- Net banking