Club Florence

Premium

HUDA City Centre - Sector 29, Gurgaon View map

Rating 4.4 out of 5

25 reviews

Price Per Plate ₹1,550

30 to 700 guests

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About

Price Per Plate ₹1,550

30 to 700 guests

Club Florence is an ideally located venue in the city of Gurgaon and offers luxurious banquet facilities, outdoor venue spaces and green leafy surroundings to have a great and elegant wedding celebration. It has a professional staff who can offer dedicated services, great food and this venue also provides comfortable accommodation. Club Florence spread across an area of 80,000 sq. ft. which also makes it a perfect location for hosting any of your wedding-related events. They ensure that your wedding is marvellous and worth remembering a lifetime.

Facilities and Capacity

Club Florence has indoor and outdoor venues for all types of events. The centrally air-conditioned banquet hall can accommodate 50 to 600 people at a time and has enough space to gather all your friends and relatives. The vast expansive lawn can hold more than 2000 guests and the poolside offers space for accommodating 250 and can seat 150 guests. A bridal room will be provided and parking space is available for a large number of vehicles. You can be assured that your wedding celebrations, when hosted here, would be one of a kind.

Services Offered

Along with fabulous venue facilities, Club Florence also provides a great variety of services to organise a splendid event that includes well thought of catering facilities and services which have a soulful multi-cuisine food platter. They also have an alcohol policy which is based as per your consumption. However much you consume, you pay an amount based on the same. They will surely take care of all the arrangements, leaving you with nothing to worry about.

Club Florence has a wonderful team of chefs and serving staff to prepare and present the best cuisines with customised details. Special menus like Jain specific ones will be accommodated and a large range of Indian cuisines from Kashmiri to Rajasthani and regional flavours like Hyderabadi to southern delights are on offer. The international cuisines specialised by this venue include Chinese cuisine, Thai, Japanese, Italian, Continental, Mexican, Lebanese and Mediterranean.

Highlights

COVID Ready?

Yes

Amenities

Guest accommodation, pool, bridal dressing room , parking area, in-house restaurant, valet parking

More information

What is the price of non-veg menu for 20 items that includes beverages, food appetizers, main course & dessert items (excluding seafood) for 300 PAX?

₹1,750

What all menus & catering options do you have?

North indian/ mughlai

Italian/ european/ continental

Chinese/ thai/ oriental

South indian

Garlic Free/ Onion Free

Live food counters

Chaat & indian street food

Seafood

Drinks (non-alcoholic)

How would you describe your event spaces?

Banquet

Hotel

Farmhouse

Lawn

Resort

Marriage garden

Marriage or community halls

How many guests can you accommodate across your guest rooms or nearby locations?

1-19

20-39

40-59

Which of these vendors can you provide in-house?

Catering

Decoration

Which type of external vendors do you allow at your venues locations?

Catering

Decoration

Is alcohol permitted at your venue?

Yes

Which forms of payment do you accept?

Net Banking

Cash

Cheque/ DD

Debit/ Credit Cards

Mobile Wallets

UPI

What is the % advance payment to confirm the booking?

What is the price range of veg menu for 300 PAX? (Typically includes charges for: beverages, food appetizers, main course & dessert items)

₹1500 - ₹1799

What is the price range of non veg menu for 300 PAX? (Typically includes charges for: beverages, food appetizers, main course & dessert items excluding seafood)

₹1500 - ₹1799

What guest ranges can you accommodate across your event venues?

0-99

100-199

200-299

300-399

400-499

500-599

600-699

700-799

What is your rental only pricing range per day (if applicable at any of your venues) :

Under ₹50,000

What guest services does the space have to offer?

Rooms

Restaurant

Bar

Gym

Night-club

Swimming pool

Rating

4.4

out of 5.0

Recommended by 100% of couples

Quality of service

Rating 4.3 out of 5
Response time

Rating 4.4 out of 5
Professionalism

Rating 4.5 out of 5
Value

Rating 4.3 out of 5
Flexibility

Rating 4.4 out of 5

1 User photo

Nikhil Married on 29/11/2021

Rating 3 out of 5
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Average Venue

We booked Club Florence, and the wedding venue was good. In terms of covid, they correctly took care of sanitisation, and the service of staff members was average. The wedding venue is also built in a good location, and the surroundings are also good.
Sent on 27/04/2022
Ajay T. Married on 30/04/2021

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Sab kuch shaandaar tha

venue Kafi acha tha and Sundar bhi tha and sari arrangements ache se hui thi, decoration ke liye unke hi alag se vendor the jinhone kiya tha aur kafi acha decoration kiya tha and khana venue ki taraf se hi tha vo bhi kaafi acha tha. Bas ek problem hui thi humare gifts ki theft ho gayi thi waha venue mai.
Sent on 29/07/2021
Ashwini K. Married on 25/04/2021

Rating 4 out of 5
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Excellent Venue

Club Florence was fine and gave us a good experience and they had their own inhouse vendor and staffs were initially cooperative but due to circumstances the event got extended a bit and due to their restriction it seemed a bit off but otherwise Club Florence was a good venue for our event.

Sent on 14/08/2021
Hershita Married on 17/01/2020

Rating 5 out of 5
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Great venue!

The venue was very spacious as per the capacity it actually offers. The decor was upto the mark. The food was very delicious. The hospitality and services were perfectly in order. I enjoyed my overall experience at this venue!
Sent on 06/03/2020
Keerti S. Married on 06/12/2019

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Nice venue

I held both the functions of my North Indian and South Indian fusion wedding over here. It was a beautiful affair
Sent on 20/04/2020
Ravish R. Married on 08/03/2019

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Hidden gem in Gurgaon

This is a very nice place with good food and good facilities and within the given budget. Must try.
Sent on 05/04/2019
Club Florence's reply:

Thanks for your precious views Ravish, will appreciate if you can put the same on social media as well.
Thanks
Geetanjali Married on 29/11/2021

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Best Wedding Venue

Everything was perfect. The management sanitised the whole place. They were highly professional with their services. It was all very good. The staff was cooperative, and we were highly satisfied with the services. The quality of food is highly remarkable.
Sent on 26/04/2022
Pranjuli R. Married on 14/02/2020

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Amazing Work

All the wedding functions happened at Club Florence. They were very well managed and the venue was very spacious. the decorations were done very well and the food served was delicious as well.
Sent on 06/04/2020

Club Florence's reply:

Thanks Pranjuli for your lovely comments, My blessings to both of you.
Feel free to be in touch.

Thanks
Apurva Married on 29/01/2020

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Beautiful experience

The decoration was taken care of very nicely and the catering was also arranged superbly as well. The staff was highly supportive and was very helpful all the time. The food quality was amazing and it was a lovely experience.
Sent on 20/02/2020

Club Florence's reply:

Thanks Apurva for your valuable comments, looking forward for your visit with your family.
Best wishes
Shikha R. Married on 15/01/2020

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Outstanding service

We had a great experience with them. They were up to the mark with all their services and we had literally nothing to be bothered about. They have done a great job!
Sent on 08/03/2020

Club Florence's reply:

Thanks for your reviews Shikha, it will be always a pleasure to host any of your family functions in near future.

Thanks
Sudhir Bhandari

See more reviews

Awards

Club Florence Real Weddings

Pranjuli & Tarun
53 photos · 10/02/2020

Menus

Platinum Veg Menu

Club Florence

Platinum Veg Menu

₹1,700

WEDDING MENU

WELCOME DRINKS

MOCKTAILS

STRAWBERRY SUNRISE

VIRGIN MOJITTO

GAUVAVA PUNCH

JAL JEERA

NIMBU PAANI

BLUE HEAVEN

JUICES

SOFT DRINKS

MINERAL WATER -200ML

SNACKS LIVE & ON ROTATION

KALI MIRCH KE PANEER TIKKA

Cubes of paneer marinated in double cream, freshly crushed peppercorn and ginger paste, and barbecued

MUSHROOM DUPLEX

Button mushrooms stuffed with cheese, deep fried & served with thousand island dip

CHEESE ROLL

Mozzarella and corn rolled in por-pia sheet and shallow fried

MAKKAI MALAI KEBAB

Sweet corn grounded with spices, and barbequed in Seekh format

CRISPY LOTUS STEM HONEY CHILLY SAUCE

Thin roundels of lotus stems batter fried and wok tossed

MIRCHI KEBAB

Spiced potato mash and cottage cheese stuffed in colorful peppers dusted withrice flour and pan grilled

DAHI KEBAB

Our Chefs own creation

KATHAL KE KEBAB

Shallow fried patty made with boiled jackfruit and Bengal gram paste with rawmango, onions, and green chili, mint leaves

NAWABI KEBAB

Shallow fried dal minced with green chilies & coriander leaves shallow fried served with raw mango chutney

MALAI KAKORI SEEKH

Khoya bound with mashed cottage cheese, barbecued served with hari chutney

ACHARI GOBHI KEBAB

Raw cauliflower in pickle masala char-grilled on coal

GREEN CHILLI CHEESE NUGGETS

Paneer finger stuffed with green chili masala, coated with batter and deep

fried, served with teekhi green Tabasco chutney

BABY CORN AND CAULIFLOWER FRITTERS

Batter fried corn served with hot garlic sauce.

KHASTA KEBAB

Mix veggies mixed with spl flour & deep fried

HARA BHARA KABAB

Spinach and dal kebabs deep-fried and served with mint chutney.

SOUP STATION

CREAM OF TOMATO SOUP WITH OREGANO

Thick Tomato based soup with oregano flavored

DAL SHORBA

Clear lentil soup with herbs

THE SALAD BAR

CAESAR SALAD

Iceberg lettuce salad served with aioli dressing and garnished with Parmesan cheese and olives

CORN & PIMENTO SALAD

SLOW ROASTED POTATO SALAD

Roasted Potato salad marinated in herbs and olive oil

FRUIT & FENNEL SALAD

TOSSED GREEN SALAD

Assorted vegetables salad

RUSSIAN SALAD

Selection of vegetables tossed in Honey mayo dressing

BHUNA MATAR CHANA ALOO CHAT

(Chickpeas and roasted green peas, chopped onion, green chilies & tomatoes finished with tangy mint chutney)

FRESH SEASONAL KACHUMBER SALAD

LACCHA ONION/SIRKA ONIONS

YOGURT COUNTER

BURANI RAITA

DAHI PAKORI WITH SAUNTH

ACHAR/PAPAD/CHUTNEY

MINT CHUTNEY

GARLIC TOMATO CHUTNEY

MAIN COURSE

AWADHI

PANEER TIKKA MAKHANI WITH KASOORI METHI

A twist in Makhni Gravy with Kasoori methi

ZAFRANI CHAMAN KOFTA

A very traditional

MUTTAR MUSHROOM

Fresh Peas with Chopped Mushroom Does the magic

ALOO GOBHI MUSSALAM

Finished with rich gravy and baked

DAL TADKE WALI

With green chilies & tomatoes

HYDERABADI

HEYDRABADI BAINGAN KALONJI KI SUBZI

Typically Hyderabadi, we do it in yellow gravy

DAHI KE CHATPATE ALOO

Diced potatoes cooked with cumin seeds and asopotida in curd water garnished with coriander leaves

DAL BUKHARA

Mix Kali and Chana dal cooked with milk on slow flame over all

Night and finished with Aloo Bukhara

DUM DEGH KATHAL BIRYANI

Flavored rice and jackfruit preparation

PUNJABI DHABA

TAWA SE

SUBZ BHARWAN TAWA

Assorted vegetables –kamal kakri, ladyfingers,

Capsicum, tomatoes and small baingan, Punjabi chap

SARSON KA SAAG WITH MAKKI KI ROTI

Served live on tawa with Gud & White Butter

AMRITSARI COUNTER

AMRITSARI CHOLLE KULCHE

ACCOMPNIMENTS:-

Stuffed Tandoori Kulcha

Gajar, Mooli Achar

Lachha Pyaz

Masala Hara Mirch

PUNJABI KADHI PAKODI

Traditional Punjabi style kadi freshly prepared with gram flour

dumplings in a thick tangy sour yoghurt gravy

PIND KE RAJMAH MASALA

Amritsar special

GURDASPUR KI TAAZI SUBZI

Seasonal vegetables with typical Punjabi spices

JEERA PULAO

taazi rotiyan – mitti ki bhatti se

NAAN – ROGANI, BUTTER

ROTI – PLAIN, MIRCHI, MISSI

PARATHA – PUDINA, LACCHA

ITALIAN & CONTINENTAL :-

Pasta

Penne, Fettuccini, Fussily, Farfelle.

Condiments

Chopped Dry Tomatoes, Chopped Chilly, Black and Green Olives Tabasco, Pine Seeds, Pink and Green Pepper Corn, Parmesan Cheese Red Chili Flakes, Vinegar Onion

SAUCES

tomato, Creamy Basil ,C heese Sauce , Bolognese Sauce (Meat Sauce)

LASAGNE FLORENTINE

Garlic tossed spinach, cooked with corn,S pread in layers with cheese and baked

VEGETABLE MOUSSAKA

Aubergine, capsicum, potato and onion tossed

with cheese, topped with white and red sauce and baked

FROM THE ORIENT

VEGGIES IN THAI GREEN CURRY

Assorted Greens Pot cocked

in Thai Green Curry

BABYCORN, MUSHROOM, BROCCOLI BLACK BEAN SAUCE-

A very light Sauce to offer from Chinese cuisine

VEGETABLE FIRE BALLS

A variation of Manchurian, cooked in hot

garlic sauce

HAKKA NOODLES

VEG FRIED RICE

SWEET TEMPTATIONS

INDIAN SELECTION

KESARI JALEBI

LACCHEDAR RABRI

MOONG DAL HALWA

GULAB KI KHEER (SUGAR FREE)

GULAB JAMUN

VANILA I/CREAM WITH CHOCOLATE SAUCE

TILLA KULFI

EUROPEAN

FRUIT TART

TIRA MISU CAKE

CHOCOLATE BROWNIE WITH CHOCOLATE SAUCE

FRUIT TRUFFLE CAKE

TEA/COFFEE COUNTER

PHERO PAR

POTLI SAMOSA

TEA /COFFEE

M.WATER

CHAAT KHOMCHA – LIVE COUNTER ANY FOUR (EXTRA COST)

GOLGAPPE WITH SWEET AND TANGY WATER

PAPRI BHALLA CHAAT

ALOO PANEER KI TIKKI

MOONG DAL KA CHILA

SOUTH INDIAN COUNTER ANY FOUR (EXTRA COST)

STEAMED IDLI

MEDHU VADA

PLAIN/MASALA DOSA

SERVED WITH SAMBHAR AND CHUTNEY

LIVE FRUIT COUNTER (EXTRA COST)

ANY 4 INDIAN & 4 IMPORTED FRUITS

INDIAN IMPORTED

WATERMELON KIWI

DISCO PAPAYA CALIFORNIA GRAPES

RANI PINEAPPLE DRAGONFRUIT

MUSK MELON GUAVA

APPLE SWEET TAMARIND

MANGO THAI GUAVA/ASIAN PEAR

CHIKOO CHINESE /AUSTRALIA APPLE

TEPPANYAKI COUNTER – LIVE (EXTRA COST)

CHOICE OF VEGETABLES

BROCCOLI

BABY CORN

BLACK MUSHROOM

BUTTON MUSHROOM

RED AND GREEN CABBAGE

ASSORTED PEPPERS

BEANS SPROUT

BLACK FUNGUS

POK CHOY/CHINESE CABBAGE

BAMBOO SHOOTS/CARROTS

CHOICE OF SAUCE

THAI GREEN/THAI RED

THAI YELLOW/HOISIN

HOT GARLIC/BLACK BEAN

Download menu
Non Veg Royal Menu

Club Florence

Non Veg Royal Menu

₹1,950

NON VEG WEDDING MENU

WELCOME DRINKS

MOCKTAILS

ELDER FLOWER

BLUE HEAVEN

FRUIT PUNCH

STRAWBERRY SUNRISE

VIRGIN MOJITO

JUICES

SOFT DRINKS

MINERAL WATER -200ML

SNACKS

Non Veg

CHICKEN SATAY

Done on a hot plate on a skewer, typically Pan Asian

KUNG PAO CHICKEN

Diced chicken stir-fried in hot bean paste & hoi sin with dices of colorful

peppers & onion

MUTTON GALLAWTI KEBAB

Tenderized mutton mince with raw papaya marinated with whole garam masala and saffron

CHICKEN TIKKA BALCHOW

Chicken tikka marinated with curry leaves, coconut oil, red chili paste & ginger garlic paste and smeared with “Balchow masala paste” of Goa

BEER BATTER FISH

With “Thousand Island” dip

CHETTINAD CHICKEN CHILLY FRY

Spicy pepper chicken

MURGH BANO KEBAB

Chicken tikka marinated with fried cooked gram flour, yellow chili powder, milk, ginger & garlic, half cooked on skewers and coated with beaten egg, saffron, chopped coriander seeds, cashew nuts and finished on the grill

MASALA FRIED FISH

Marinated in our special spices and served with fresh tamarind, mint and green onion chutney.

VEGETARIAN

GOLI KEBAB

A vegetable patty made with channa dal and kidney beans shallow fried

HARYALI PANEER TIKKA

Layers of cottage cheese, blanched spinach, pickled lemon rind, rolled like a

Swiss roll, coated with batter and barbecued

FUSION VEG CHAT

Zucchini, broccoli, pineapple, potatoes, and bell peppers, roasted in the

tandoor, tossed in apple cider vinegar

DAHI KE KEBAB

(Hung yoghurt paste mixed with bellpeppers, ginger rolled in bread & fried.)

BHARWAN ALOO

Baby potatoes stuffed with khoya & nuts

VEG SALT & PEPPER

Crispy oriental veggies tossed with garlic & green chillies

MUSHROOM DUPLEX

Stuffed mushroom caps with cheese & sauted mushrooms

WASABI STUFFED HERB POTATOES

Baby potatoes stuffed with Japanese pickle & seved with wasabi sauce.

BHUTE KE KEBAB

Fresh corn minced & flavored with authentic spices & grilled served on crispy papdi.

SOUP STATION

BADAM KA SHORBA

Served with cream

KHARODA KA SHORBA

Lamb broth

SALADS

Fennel, and Green Apple Salad

Sliced fennel bulb, apples tossed in a cheesy dressing

Spiced Chick Pea, Garlic & Feta Salad

With basil & dill dressing

Greek Salad

Lettuce, red onions, cucumber, feta cheese, olives & capers tossed in olive oil

Vinaigrette

Peppered Mustard Potatoes

Boiled baby potatoes tossed in mustard mayonnaise with chopped parsley & crushed black peppercorn

TOSSED GREEN SALAD

Assorted vegetable salad

FRESH SEASONAL KACHUMBER PEANUT SALAD

Indian Style

LACCHA PYAZ WITH GREEN CHILLIES

MAIN COURSE

Continental & Italian

Stuffed Chicken Steak

With assorted sauces

Mediterranean Potatoes

Roundels of potatoes, Spanish onions, peppers in a spicy sauce

Baked Spinach & Corn

Creamy spinach & corn kernel baked in a cheesy béchamel sauce

PASTA COUNTER

Served with cheese & Arabiatta sauce

INDIAN CUISINE

MAIN COURSE

AWADHI

MURGH KORMA

Morsels of chicken finished in white cashew nut gravy garnished with almonds

MAKKAI SHAHZAADI

Spinach and corn delicacy

DILBAHAR kofte

Small baby koftas filled with dry fruits and finished

in rich gravy with cherry tomatoes

ANARI GOBHI MUSSALAM

Finished with rich gravy and baked

PUNJABI

TAWA SE

GURDE KAPOORE KALEGI WITH KEEMA

Finished in keema gravy along with magaz

PUNJABI CHAAMP

Soya bean ki champein prepared in traditional Punjabi style

HANDI

GOSHT BELLI RAM

Specialty Made Of Nalli And Boti In

Brown Onion Gravy

KADHAI PANEER

Juliennes Of Paneer Cooked With Onion, Capsicum And Flavored With Red Chilies

ACHARI ALOO

Baby Potatoes Stir Fried With Cumin Seeds, Garlic, Ginger Juliennes, Curry Leaves, Crushed Coriander Seeds, Kalonji, Methi Dana and fennel

DAL MAKHANI

Black Lentil Delicacy Finished With Fresh Butter and Cream Cooked Overnight On a Slow Charcoal Fire

MIRCHI PULAO

Pulao Made With Fresh Green Chilies

And Shahi Jeera

PUNJABI KADHI PAKODI

Traditional Punjabi style kadi freshly prepared with gram flour

dumplings in a thick tangy sour yoghurt gravy

SARSON KA SAAG WITH MAKKI KI ROTI

Served With Freshly Churned White Butter And Jaggery

PIND KI TADKE WALI DAL

Amritsar special served with tawa phulka

BIRYANI STATION

MURG MASALA BIRYANI

Home style basmati delight

SUBZ DUM BIRYANI

Cooked with assorted veggies & whole masala

TANDOOR SE

NAAN – ROGANI, BUTTER

ROTI – PLAIN, MIRCHI, MISSI

PARATHA – PUDINA, LACCHA

KULCHA – ALOO, PANEER

Flavours OF THE ORIENT

FISH IN HOT GARLIC SAUCE

VEGETABLE DUMPLING WITH SOYA AND CORIANDER SAUCE

HAKKA NOODLES

GINGER FRIED RICE

SWEET TEMPTATIONS

INDIAN SELECTION

KESARI JALEBI

LACCHEDAR RABRI

GULAB JAMUN

CHENA PAYES

MOONG DAL HALWA

GAJAR KA HALWA

EUROPEAN

CHOCOLATE BROWNIE

ORANGE SOUFFLE

ASSORTED TARTS

ICE CREAM

Served with chocolate sauce

TEA /COFFEE

Download menu

Map

Block E, Phase 2 122011 HUDA City Centre - Sector 29 (Gurgaon)

Wedding Venues Gurgaon Banquet Halls Gurgaon

Wedding Venues HUDA City Centre - Sector 29 Banquet Halls HUDA City Centre - Sector 29

Club Florence frequently asked questions

What are the food menu & catering options available at Club Florence?

Club Florence offers these food menus and cuisine options for events and parties:

North indian/ mughlai
Italian/ european/ continental
Chinese/ thai/ oriental
South indian
Garlic Free/ Onion Free
Live food counters
Chaat & indian street food
Seafood
Drinks (non-alcoholic)

What kind of event spaces does Club Florence have?

At Club Florence, events can be organised in the following types of spaces:

Banquet
Hotel
Farmhouse
Lawn
Resort
Marriage garden
Marriage or community halls

What services and amenities can Club Florence provide for an event?

Club Florence can provide the following services and amenities:

Guest accommodation
Pool
Bridal dressing room
Parking area
In-house restaurant
Valet parking

Can Club Florence provide inhouse vendors for additional services?

Club Florence can provide the following vendors in-house for any event in the venue:

Catering
Decoration
DJ

Does Club Florence allow external vendors for weddings and other events at their venue?

Club Florence allows these type of external vendors for the events at their venue:

Catering
Decoration
DJ

Which forms of payment are accepted by Club Florence?

The following mode of payments are accepted by Club Florence:

Net Banking
Cash
Cheque/ DD
Debit/ Credit Cards
Mobile Wallets
UPI

How many people can Club Florence serve at a wedding event?

Club Florence can host events and offer wedding services for a minimum of 30 and a maximum of 700 guests.

What percentage of users recommend Club Florence and which are the most valued aspects of their wedding services?

Club Florence is recommended by 100% of couples who have used their services. Their overall rating is 4.4 out of 5 with the following breakdown: 4.5 in professionalism, 4.4 in flexibility, 4.4 in average response time, 4.3 in quality of service and 4.3 in value.

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