About
Get your scrumptious wedding feast crafted by Dindayal Caterers
Dindayal Caterers is a well-established wedding catering service in Bangalore, known for delivering delicious and hygienic vegetarian cuisine that enhances every celebration. Founded in 2006 by Dindayal Yadav, a skilled chef with a passion for cooking, the company has grown from a small startup into one of the most trusted names in the Bangalore catering industry. With a strong commitment to quality and taste, their team ensures that every dish is prepared with precision, making every occasion memorable. Whether it’s a grand wedding, a corporate event, a birthday party, or any special gathering, they offer customised catering services tailored to suit the unique preferences of their clients.
Why should you choose Dindayal Caterers
Dindayal Caterers presents a diverse range of dishes crafted to satisfy different palates. Their culinary expertise, combined with high standards of hygiene and impeccable service, has earned them a loyal clientele across Bangalore. Every dish is prepared using fresh ingredients, ensuring rich flavours and authenticity in every bite. The team of professionals, highly experienced in the catering field, takes care of everything from menu planning to timely delivery, ensuring a hassle-free experience for hosts and guests alike.
List of wedding cuisines that Dindayal Caterers offers
With a legacy of over a decade in the industry, Dindayal Caterers continue to prioritise customer satisfaction, offering exquisite, high-quality vegetarian catering at affordable prices. Below are their offered cuisines.
- North Indian/ Mughlai/Jain
- Italian/ European/ continental
- Chinese/ Thai/ Oriental
- South Indian
- Live Food Counters
- Tandoori
- Garlic Free/ Onion Free
- Chaat & Indian street food
- Drinks (non-alcoholic)
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Frequently asked questions
Are you ready to host/provide service to events during COVID19, following the government guidelines?
What all menus & catering options do you have?
Which forms of payment do you accept?
What is the % payment/ amount to confirm the booking?
What is the cancellation policy?
Which year did you/your company professionally start your services?
What is the price range of veg menu for 300 PAX? (Typically includes charges for: beverages, food appetizers, main course & dessert items)
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Dindayal Caterers frequently asked questions
- North indian/ mughlai
- Italian/ european/ continental
- Chinese/ thai/ oriental
- South indian
- Garlic Free/ Onion Free
- Chaat & indian street food
- Drinks (non-alcoholic)
- Cash
- UPI
- Net banking