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About
An overview of your intimate big day venue, Picaso The Master Chef Banquets
Picaso The Master Chef Banquets, Vadodara, is an elegant and well-planned wedding banquet hall, ideal for hosting beautiful and memorable celebrations. Designed with refined interiors and a warm, welcoming ambience, this venue offers the perfect setting for weddings, receptions, engagement ceremonies, sangeet functions, and other pre- and post-wedding events. Every space is thoughtfully created to add charm and comfort to your special day.
With a spacious guest capacity of up to 100 people, Picaso The Master Chef Banquets is well-suited for both intimate weddings and grand celebrations. The flexible seating and well-managed layout allow hosts to plan events smoothly while ensuring guests enjoy a comfortable experience throughout the function. The banquet hall is supported by professional staff who assist in coordination and ensure every event runs seamlessly.
Conveniently located near OP Road, Akshar Chowk, and Reliance Mall, the banquet hall is easily accessible for guests. One of the highlights of this venue is its delicious multi-cuisine catering, offering a wide selection of vegetarian and international dishes prepared with fresh ingredients and elegant presentation. The food quality and service add great value to wedding celebrations.
With its stylish ambience, excellent food, and generous capacity, Picaso The Master Chef Banquets is a wonderful choice for couples looking to celebrate their wedding moments in a graceful and comfortable setting. Below are their services.
- Parking area
- In-house restaurant
- Valet parking
- In-house DJ
- In-house decorations
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Frequently asked questions
What is the rental only pricing per day excluding catering (if applicable at any of your venues)?
Are you ready to host/provide service to events during COVID19, following the government guidelines?
What is the price of non-veg menu for 20 items that includes beverages, food appetizers, main course & dessert items (excluding seafood) for 300 PAX?
What all menus & catering options do you have?
How would you describe your event spaces?
What amenities do you have across your event spaces?
How many guests can you accommodate across your guest rooms or nearby locations?
Which of these vendors can you provide in-house?
Which type of external vendors do you allow at your venues locations?
Is alcohol permitted at your venue?
Which forms of payment do you accept?
What is the % advance payment to confirm the booking?
What is the cancellation policy of your services?
What is the price range of veg menu for 300 PAX? (Typically includes charges for: beverages, food appetizers, main course & dessert items)
What is the price range of non veg menu for 300 PAX? (Typically includes charges for: beverages, food appetizers, main course & dessert items excluding seafood)
What guest ranges can you accommodate across your event venues?
What is your rental only pricing range per day (if applicable at any of your venues) :
What guest services does the space have to offer?
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Picaso The Master Chef Banquets frequently asked questions
- North indian/ mughlai
- Italian/ european/ continental
- Chinese/ thai/ oriental
- South indian
- Live food counters
- Chaat & indian street food
- Drinks (non-alcoholic)
- Banquet
- Parking area
- In-house restaurant
- Valet parking
- Decoration
- DJ
- None
- Net Banking
- Cash
- Cheque/ DD